Great Britain In a country known for dry gins and heavy ales, wines from Great Britain, more specifically England, are starting to show up in the United States. They will surely face an uphill battle proving they are more than just a novelty. There are about 400 wineries in England, with most of them located in the Kent countryside south and east of London. Most are simplistic whites, but dry, clean and well made. On average, vineyards are only two acres in size.
| Primary Grapes: |
Seyval, Müller-Thurgau,Huxelrebe, and Bacchus. |
| Secondary Grapes: |
Schönburger, Reichensteiner,Kerner, Pinot Noir |
| Production: |
370,000 gallons |
Primary Wine
Region(s): |
Kent, Sussex, Somerset, Surrey |
| Premium Labels: |
Denbies, Cariad, Carr Taylor,Three Choirs, Chapel Down, Biddenden, Chiddingstone, Downland Oak,and Heron Valley |
| Best Values: |
Not aware of any |
Click Here For and Interesting Site on English & Welsh Wine |
