|
|
| Chicken |
Preparation:
Sauce: |
Choice 1: Chardonnay
Choice 2: Riesling
Try: Pinot Noir
|
| Chicken |
Preparation:
Sauce: White/Cream |
Choice 1: Chardonnay
Choice 2: Pinot Grigio
Try: Viognier
|
| Chicken |
Preparation:
Sauce: Red |
Choice 1: Barbera
Choice 2: Zinfandel
Try: Burgundy, red
|
| Chicken |
Preparation: Coq au Vin
Sauce: |
Choice 1: Pinot Noir
Choice 2: Burgundy
Try: Beaujolais
|
| Chicken |
Preparation: Fried
Sauce: |
Choice 1: Sauvignon Blanc
Choice 2: Sparkling wine
Try: Chianti
|
| Chicken |
Preparation: Grilled
Sauce: |
Choice 1: Pinot Noir
Choice 2: Beaujolais
Try: Chardonnay
|
| Chicken |
Preparation: Grilled
Sauce: Barbecue |
Choice 1: Zinfandel
Choice 2: Syrah
Try: Côtes-du-Rhône
|
| Chicken |
Preparation: Grilled
Sauce: Herbed |
Choice 1: Sauvignon Blanc
Choice 2: Chianti
Try: Rioja
|
| Chicken |
Preparation: Grilled
Sauce: Tarragon |
Choice 1: Chenin Blanc
Choice 2: Vouvray
Try: Sauvignon Blanc
|
| Chicken |
Preparation: Kiev
Sauce: |
Choice 1: Chablis
Choice 2: Pinot Grigio
Try: Chardonnay
|
| Chicken |
Preparation: Livers, Paté
Sauce: |
Choice 1: Beaujolais
Choice 2: Merlot
Try: Pinot Noir
|
| Chicken |
Preparation: Livers
Sauce: Saute |
Choice 1: Beaujolais
Choice 2: Merlot
Try: Pinot Noir
|
| Chicken |
Preparation: Roasted
Sauce: |
Choice 1: Chardonnay
Choice 2: Pinot Noir
Try: Chianti
|
| Chicken |
Preparation: Roasted
Sauce: Lemon Rub |
Choice 1: Muscadet
Choice 2: Chablis
Try: Sauvignon Blanc
|
| Chicken |
Preparation: Roasted
Sauce: Garlic Rub |
Choice 1: Chardonnay
Choice 2: Pinot Noir
Try: Rioja
|
| Chicken |
Preparation: Smoked
Sauce: |
Choice 1: Rosé
Choice 2: Chardonnay
Try: Marsanne
|
| Cornish Game |
Preparation:
Sauce: |
Choice 1: Merlot
Choice 2: Bordeaux, red
Try: Chardonnay
|
| Coq au Vin |
Preparation:
Sauce: |
Choice 1: Shiraz
Choice 2: Red Burgundy
Try: White Burgundy
|
| Duck |
Preparation: Foie Gras
Sauce: |
Choice 1: Champagne
Choice 2: Gewürztraminer
Try: Riesling
|
| Duck |
Preparation: Paté
Sauce: |
Choice 1: Chianti
Choice 2: Barbera
Try: Sherry
|
| Duck |
Preparation: Roasted
Sauce: |
Choice 1: Pinot Noir
Choice 2: Merlot
Try: Chateauneuf-du-Pape
|
| Duck |
Preparation: Smoked
Sauce: |
Choice 1: Rosé
Choice 2: Chardonnay
Try: Fumé Blanc
|
| Foie Gras |
Preparation:
Sauce: |
Choice 1: Champagne
Choice 2: Vouvray
Try: Cabernet
|
| Goose |
Preparation:
Sauce: |
Choice 1: Rhône
Choice 2: Barbera
Try: Pinot Noir
|
| Pheasant |
Preparation:
Sauce: |
Choice 1: Bordeaux, red
Choice 2: Burgundy, red
Try: Chardonnay
|
| Pheasant |
Preparation: Casserole
Sauce: |
Choice 1: Red Burgundy
Choice 2: Hermitage
Try: Côtes du Rhône
|
| Quail |
Preparation:
Sauce: |
Choice 1: Bordeaux, red
Choice 2: Burgundy, red
Try: Chardonnay
|
| Squab |
Preparation:
Sauce: |
Choice 1: Barbera
Choice 2: Cabernet
Try: Chianti
|
| Turkey |
Preparation: Roasted
Sauce: |
Choice 1: Pinot Noir
Choice 2: Beajolais
Try: Chardonnay
|
| Turkey |
Preparation: Roasted
Sauce: w/ Stuffing |
Choice 1: Rhône
Choice 2: Merlot
Try: Burgundy Blanc
|
| Turkey |
Preparation: Sauté
Sauce: |
Choice 1: Semillon
Choice 2: Viognier
Try: Beaujolais
|
| Turkey Breast |
Preparation:
Sauce: |
Choice 1: Chardonnay
Choice 2: Viognier
Try: Red Burgundy
|
